Roggenbrot Marble Rye Bread Dimpflmeier 500g

EAN code : 0060569007308, Rye breads

Presentation of the product

Product features

Product visual : Roggenbrot Marble Rye Bread Dimpflmeier

Roggenbrot Marble Rye Bread Dimpflmeier 500g

EAN-13 code :

The product has the EAN code 0060569007308, it is called Rye breads, Roggenbrot Marble Rye Bread of the brand Dimpflmeier, it is distributed with a quantity of 500g. It contains 4 additives the details of which can be found below.

This product can be assigned to the following categories: Plant-based foods and beverages, Plant-based foods, Cereals and potatoes, Breads, Rye breads.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size 33g
Amount per serving
Calories 90
% Daily values *
Fat 0.5 g	1 %
Saturated Fat 0.0 g	0 %
Salt 0.4 g	7 %
Sodium 0.2 g	8 %
Carbohydrates 17.0 g	7 %
fiber 0.3 g	1 %
Sugars 1.0 g	1 %
Proteins 3.0 g	6 %
Calcium 13.2 mg	2 %
Iron 0.6 mg	4 %
* The percentage of daily values is based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie requirements.

Nutritional Scores

ENERGY

1,141 KJ

273 kcal

14%

FAT

1.5g

LOW

SATURED

LOW

SUGAR

51.5g

HIGH

20%

SALT

1.3g

MEDIUM

21%

Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : B

Highly processed foods

Nova score 4 : Highly processed foods

Description :

Roggenbrot Marble Rye Bread Dimpflmeier 500g
Brand : Dimpflmeier
Quantity : 500g
Main category : Rye breads
Related categories :
Type of packaging : no information
Classification : no information
Date the product was added : 02 Jan 2020

Location of production and sales

Origin of the ingredients : no information
Place of manufacture or processing : no information
Country of sale :
- Canada
Sales signs : no information

How many calories in the product Roggenbrot Marble Rye Bread ?

Each 100g portion of the product "Roggenbrot Marble Rye Bread Dimpflmeier 500g" contains 273 kcal (1,141 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.

Calorie distribution by fat, protein and carbohydrates for the product Roggenbrot Marble Rye Bread Dimpflmeier 500g

Fats : 14 kcal (59 KJ)
Proteins : 36 kcal (151 KJ)
Carbohydrates : 206 kcal (862 KJ)

Ingredients, composition

Food composition

Ingredients :

farine de blé non blanchie, eau de source artésienn farnf de % seigle entier intégrale biologique, levain (farine de seigle, eau d source artésienne), colorant caramel, sel marin, levure, huile de canola non ogm, propionate de calcium, gluten de blé, inhibitejr de moisissure (farine de lactosérum cultivé. acide acétique, acide propionique, acide lactique vinaigre), stearoyl lactlate ce sodium, enzy mes microbiennes, acide ascorbique 5% contient du blé, du sf'gle, du lait.