pain quinoa St-Méthode 550g

EAN code : 0068505110051, Sliced breads

Presentation of the product

Product features

Product visual : pain quinoa St-Méthode

pain quinoa St-Méthode 550g, code 0068505110051
pain quinoa St Méthode 550g

EAN-13 code :

EAN code 0068505110051, code barre pain quinoa St-Méthode 550g

The product has the EAN code 0068505110051, it is called Sliced breads, pain quinoa of the brand St-Méthode, it is distributed with a quantity of 550g. It contains 2 additives the details of which can be found below.

This product can be assigned to the following categories: Aliments et boissons à base de végétaux, Aliments d'origine végétale, Céréales et pommes de terre, Pains, Pains de mie.

Nutritional values :

Nutritional values
Nutrition Facts
Serving size
69g
Amount per serving
Calories
110
% Daily values *
Fat 1.0 g1 %
Saturated Fat 0.2 g1 %
Salt 0.1 g2 %
Sodium 0.0 g0 %
Carbohydrates 18.6 g7 %
fiber 3.5 g12 %
Sugars 0.0 g0 %
Proteins 6.9 g14 %

Nutritional Scores

ENERGY
669 KJ
160 kcal
8%
FAT
1.5g
LOW
2%
SATURED
0.3g
LOW
2%
SUGAR
27.0g
HIGH
10%
SALT
0.1g
LOW
2%
Nutritional values per 100g.
The percentage is based on the daily intake for an average 2000 calorie diet.

Nutriscore : A

Description :

Location of production and sales

How many calories in the product pain quinoa ?

Each 100g portion of the product "pain quinoa St-Méthode 550g" contains 160 kcal (669 KJ). The pie chart below shows the calorie distribution of the product according to the type of nutrients.
Calorie distribution by fat, protein and carbohydrates for the product pain quinoa St-Méthode 550g

Ingredients, composition

Food composition

Ingredients :

integral wheat flour, enriched wheat flour, whole oat flour, wheat gluten, whole quinoa flour, whole quinoa, sprouted barley, soy flour, yeast, oat hull fiber, salt, vinegar, sunflower lecithin, calcium propionate, sorbic acid, enzymes. topping: sesame seeds, rolled oats, sunflower seeds, whole quinoa.

List of product ingredients pain quinoa St-Méthode 550g

Should not contain palm oil.

Contains gluten

Additives :

  • E200 - Sorbic acid
  • E282 - Calcium propionate
AdditivesAdditive NameToxicity
E200 Sorbic acid
suspicious
E282 Calcium propionate
to moderate

Allergens :

Substances likely to cause intolerances and allergies(*) :

(*) According to the analysis of the ingredients

Presence of possible traces of :

EAN code 0068505110051

The EAN code 0068505110051 corresponds to the product pain quinoa described above.

EAN code 0068505110051, pain quinoa St-Méthode 550g
EAN : 0068505110051

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